Vitamin supplement. Fat-soluble antioxidant. Vitamin E is a fat-soluble nutrient which has strong antioxidant activity. It plays a vital role in controlling lipid peroxidation because most other antioxidants are water soluble and not found in appreciable amounts in fatty tissues. The combination of D-alpha tocopherol and mixed tocopherols has been shown to provide a broad spectrum of activity. Natural vitamin E is more bioavailable than synthetic vitamin E. (These statements have not been evaluated by the Food and Dug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.) Contains no yeast, dairy, egg, gluten, corn or wheat. Contains no sugar, starch, salt, preservatives or artificial color, flavor or fragrance.